EAT DIFFERENTLY
CHEF ALVARO.
A recent addition to Soller’s quiet food scene, Casa Alvaro is the brainchild of chef Alvaro, who hails from Barcelona.
USING LOCAL PRODUCTS
FROM SOLLER & MALLORCA.
A MUST-TRY
OF SOLLER, MALLORCA.
Casa Alvaro’s interior is simple, almost bare – a huge blackboard, which also serves as a menu, dominates the white walls, and high wooden tables emphasise the venue’s chic nonchalance. A must-try while visiting the quaint, rural town of Soller.
FINEST INGREDIENTS
TRENDY INSPIRATION.
Tucked away in a tiny side street near Soller’s Plaza Constitucio, the restaurant brings a touch of trendy inspiration to this historic city with gourmet tapas, warm and cold, and mouth-watering paellas. From chorizo sausages to patatas bravas and garlic prawns cooked in white wine sauce, the tapas are flavourful and a constant reminder of their creator’s provenance, and hailed as the best in town.